Chinese Food
Milk, egg, cornbread
(105923 views)Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Mix the flour, corn flour and milk powder evenly. Put in the egg.
Step3:Dissolve the yeast in warm water and add it to the flour. Stir while adding. Cover your hair for 15 minutes.
Step4:Preheat the electric cake, brush the oil and put the corn paste into small pieces.
Step5:Two golden sides of the po
Step6:Sweet and sof
Cooking tips:Milk powder can be changed into milk. If the milk is warm, you don't need to add water. It tastes softer. There are skills in making delicious dishes.
Perfect
Milk, egg, cornbread is my favorite Chinese food