Cooking Steps

1. 

   Step1:Wash the tofu and dry it with tissue.

2. 

   Step2:Cut into small pieces.

3. 

   Step3:Add more oil to the pan. Heat it up to 70% heat. Fry it in tofu.

4. 

   Step4:Fry until golden, then fish out.

5. 

   Step5:Keep the oil in the pot. Turn on the heat. Put in the sugar.

6. 

   Step6:Add tomato sauce.

7. 

   Step7:Add a little water. Bring to a boil.

8. 

   Step8:Pour in the fried tofu. Stir quickly and evenly, then turn off the heat.

9. 

   Step9:You can eat it out of the pot.

10. 

    Step10:Sweet and sour.