Step1:Add ginger to chicken leg and cook for about 10 minutes.
Step2:Put in wine, salt and sugar for 20 minutes.
Step3:Put in the eggs. Cover with flou
Step4:Fry in oil until golden brow
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.