Step1:① Pistol leg A kind of ginger A kind of Cooking wine cooked ② cooked de pistol leg put in cold water to collect juice (make meat more compact) ③ mixed with garlic sauce A kind of salt A kind of monosodium glutamate A kind of Sprinkle chili powder with hot oil ④ tear the leg of pistol into strips of meat as small as possible, beautiful and tasty ⑤ pour on the sauce and put in the coriander (if you don't eat coriander, you can omit it). OK, let's star
Cooking tips:There are skills in making delicious dishes.