Chinese Food
Pan fried dumplings
(106008 views)
Breakfast is perfect. With a bowl of porridge -
Cooking ingredients
Cooking Steps
Step1:Hot pot oi
Step2:Heat the oil and put it into the dumplings. Fry for about a minute. Shake the pan to prevent sticking. Add water to half of the dumplings
Step3:Bring to a boil over high heat. Turn to medium heat until the water is dry. Sprinkle sesame seeds and green onions for another three minutes. It's OK
Step4:Golde
Step5:The bottom is golden yellow. Crispy. With white porridge. Perfect.
Step6:You can pour your favorite chubby salad juice on it. It tastes better
Cooking tips:Like to eat the snow bottom. You can add some flour in the water and then pour it into the pot. When it's boiled dry, it's the snow bottom. You have skills in making delicious dishes.
