Cabbage with garlic

cabbage:two garlic:2 flaps salt:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/f/6/4/yuan_f68ed0057fbec06612982cdf0015ad84.jpg

Cabbage with garlic

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Cabbage with garlic

The cabbage is clean and refreshing. It tastes good.

Cooking Steps

  1. Step1:Prepare the cabbage. Cut off the head. Open the cabbage and wash it.

  2. Step2:Fold up the cleaned cabbage. Pat twice with the back of the knife. It's easy to cook.

  3. Step3:Then cut it obliquely.

  4. Step4:Cut and install the disk for standby.

  5. Step5:Chop the garlic and set aside.

  6. Step6:Heat the oil in the pot and stir fry the garlic.

  7. Step7:Pour in the cabbage. Stir fry twice. Cover and simmer for one minute. Add some salt.

  8. Step8:Serve on a plate.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Cabbage with garlic

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Cabbage with garlic recipes

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