Chinese Food

Cooking Steps

1. 

   Step1:Oreo biscuits to be disintegrated. Ground to piece

2. 

   Step2:Put two eggs, melted butter, low powder, sugar, salt and milk in the basin, and beat them evenly with a hand stirring stick

3. 

   Step3:Passin

4. 

   Step4:Heat the pan over low heat. Pour in a tablespoon of batter. Turn the pan to make a round pancak

5. 

   Step5:Pan fry until golden brown on both sides. Put on the net to coo

6. 

   Step6:The batter can also be mixed with Orioles. Make pancakes in the same wa

7. 

   Step7:When all the pancakes are done, put them aside to cool. Cream and sugar to beat

8. 

   Step8:Oil paper on the tra

9. 

   Step9:Put a pancake on. Spread a layer of cream. Sprinkle a layer of oriole

10. 

    Step10:Take another pancake and spread it on i

11. 

    Step11:Spread a layer of cream. Sprinkle a layer of orioles. And so on. Spread out the rest of the pancakes

12. 

    Step12:Cream the surface. Sprinkle with Oriole

13. 

    Step13:It's done.

14. 

    Step14:Finished product drawin