Chinese Food
Teach you a way to eat bitter melon
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Although rabbit and rabbit are the same. They don't eat bitter melon very much. But it's fresh to soak bitter melon in orange juice. The sweet and sour of orange juice neutralizes the bitter taste of balsam pear. It tastes very special~
Cooking ingredients
Cooking Steps
Step1:Peel and slice carrots. Remove seeds and slice balsam pear.
Step2:Pour water into the pot. Blanch the cooked carrots and balsam pear with a little salt. Remove them and put them into ice. Stir to cool down.
Step3:Take out the cooled balsam pear and carrot. Soak in orange juice. Refrigerate for more than 1 hour.
Step4:Take out the pickled balsam pear and carrot. They can be eaten.
Cooking tips:Bitter melon is a little bitter, but it's heat clearing and detoxifying. It's also rich in vitamin C. It's good for the body. The darker the bitter bitter melon is, the more bitter it is. So the light green bitter taste is less. Blanching before eating can remove most of the bitter taste of balsam pear. There are skills in making delicious dishes.
