Whole wheat Cranberry bread

whole wheat flour:60g High Gluten Bread Flour:40g prune:15g salt:2g water:60g sugar:3g yeast powder:1.5g olive oil:4g https://cp1.douguo.com/upload/caiku/1/1/b/yuan_11d4aeacc2d083d9f9d789b9d6da240b.jpeg

Whole wheat Cranberry bread

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Whole wheat Cranberry bread

A kind of bread suitable for people who want to lose weight

Cooking Steps

  1. Step1:Get all the ingredients read

  2. Step2:Put in all dry material

  3. Step3:Mix wel

  4. Step4:Add water and oi

  5. Step5:Mi

  6. Step6:Kneadin

  7. Step7:Pay attention to technique. Knead till the film can be pulled ou

  8. Step8:Join the manyue plu

  9. Step9:Put the dough in the bow

  10. Step10:Fermentatio

  11. Step11:Chec

  12. Step12:Take out the doug

  13. Step13:Exhaus

  14. Step14:In tw

  15. Step15:Roun

  16. Step16:Intermediate fermentatio

  17. Step17:Fla

  18. Step18:Roll u

  19. Step19:Final fermentatio

  20. Step20:Trai

  21. Step21:Dustin

  22. Step22:Bake at 180 degrees for 18 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Whole wheat Cranberry bread

Chinese food recipes

Whole wheat Cranberry bread recipes

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