Chinese Food

Cooking Steps

1. 

   Step1:Put all ingredients into the chef's machine and knead for 10 minutes before kneading for 10 minute

2. 

   Step2:First fermentatio

3. 

   Step3:8 copie

4. 

   Step4:Roll out the doug

5. 

   Step5:Rolled oliv

6. 

   Step6:Secondary fermentatio

7. 

   Step7:Fermentation complet

8. 

   Step8:Dustin

9. 

   Step9:Cut packag

10. 

    Step10:Preheat oven for 5 minutes 180 degree

11. 

    Step11:Bake for 10 minutes 180 degree

12. 

    Step12:Coming ou

13. 

    Step13:……

14. 

    Step14:Breakfas