Chinese Food
Jujube pumpkin rice paste
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My daughter's favorite rice paste. None of them. It's sweet. It's super sweet. Just a few bites. Pumpkin and jujube have the effect of invigorating the spleen and stomach. It is very suitable for adding the baby at the beginning of complementary food. It's delicate, nutritious and easy to absorb. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Peel and cut the pumpki
Step2:Remove the core of jujube and add 50ml wate
Step3:Steam in the steamer (you can also steam in the compartment when cooking
Step4:Well done. It smells swee
Step5:Cool it down. It's about 50 degrees. Put it in the cooking machine and make it mushy
Step6:Delicate pumpkin and red date past
Step7:Add 3 tablespoons of Garbo rice noodle
Step8:Just mix wel
Step9:It's very delicate. It's easy to mix
Step10:Just a few mouthfuls and you're done
Step11:My baby is very happy
Step12:Eat clea
Cooking tips:There are skills in making delicious dishes.
