Cooking Steps

1. 

   Step1:Wash the prawns with fresh skin and steam them on ginger slices. Steam for about 15 minutes. Set asid

2. 

   Step2:Stir fry pepper, ginger, garlic and chili sauce in the wok with oil. Stir fry to make the flavor. Add wine to make the flavor. Add a small amount of water, sugar, 1 spoon and chicken essence.

3. 

   Step3:Add some water starch later. When the soup starts to thicken, pour it on the steamed shrimps

4. 

   Step4:Full of mea