Chinese Food
Stewed chicken noodles
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There is a small restaurant named after this taste. Stewed chicken rice, stewed chicken noodles and stewed chicken powder. It can be seen that the popularity of the people. There is also the name of stewed chicken noodle restaurant directly called a bowl of soup. It can be seen that the soup is ready. It's delicious to make any noodles.
Cooking ingredients
Cooking Steps
Step1:Put the chicken and ginger into the pot in cold water and stir in the water. Heat for 10 minutes, then turn the lid of the pot to a low heat for 2 to 3 hours. If it's not for the chicken, don't stew for such a long time. It will fall apart.
Step2:Add salt to the pot to taste it. I've added bamboo fungus. It's not allowed.
Step3:Cook noodles in another pot. When the noodles are ready, take them out and drain them. Put them into a bowl of pure chicken soup. Put chicken pieces on it. Taste the salt. A small amount of chopped green onion and white pepper.
Step4:Bamboo fungus belongs to embellishment. You can leave it alone.
Cooking tips:Stewed old hen soup is the key to this noodles. There are skills in making delicious dishes.
