Egg cake

egg:3 shallot:1 flour:a little bit white pepper:a little bit salt:8 warm boiled water:8 https://cp1.douguo.com/upload/caiku/6/5/5/yuan_65c7bb73819406a986a8fd40e4c02215.jpeg

Egg cake

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Egg cake

It's good to be simple. I want to put something on it. It's not so strict. It's good in 10 minutes.

Cooking Steps

  1. Step1:Put all the materials together and mix them with chopstick

  2. Step2:Heat the pan and drain the oil. When it's a little bit full, it's OK. Use a little bit of ignition to shape it. Take the pan and shake the cake and turn it upside down

  3. Step3:After turning over, keep shaking. Keep the fire under control. Otherwise, it will be easy to get out of the pot in.2 minutes

  4. Step4:Fire is very important. Put some oil in the next pot.

  5. Step5:So you can turn it ove

  6. Step6:Cool it, cut it and eat i

  7. Step7:If you have leeks at home, you can put one in. It's also delicious

Cooking tips:There are skills in making delicious dishes.

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How to cook Egg cake

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Egg cake recipes

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