Chinese Food
Dark chocolate
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Dark chocolate is a delicious and healthy food. It can make people happy.
Cooking ingredients
Cooking Steps
Step1:Cut the cocoa liquid and cocoa butter into small pieces. Put them into containers together with lecithin.
Step2:Sift cocoa and sugar into 1.
Step3:Heat and melt in water. Stir constantly.
Step4:Melt completely. Stir well and add cream. Stir quickly until more and more thick and delicate.
Step5:Pour the solution into the mold. Refrigerate and shape.
Step6:After demoulding, delicious dark chocolate can be enjoyed.
Cooking tips:Do not have a drop of water in the container. Otherwise, it will affect the melting of chocolate. When heating with water, keep the fire low. The temperature should not be too high. Otherwise, chocolate will be easy to spit white. There are skills in making delicious dishes.
