Chinese Food
Stewed yellow croaker
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My baby is one year old. So it's stewed. It's original.
Cooking ingredients
Cooking Steps
Step1:Wash the yellow croaker and cut into sections. Marinate a few slices of lemon for a while to remove the fishy smell (if the fishy smell is not bad, it can be omitted. Directly put it in the pot and add water). Put it into the stew.
Step2:Cut the scallion into large sections. Slice the ginger and garlic and put them into the water-proof stew for 1.5 hours at a fixed time (according to the set time of my own pot. I use the water-proof stew. Slow stew). Put salt in the pot.
Cooking tips:It's very simple. The seasoning is only salt. It's original. There's a lot of oil in the fish itself. Float a layer of fish oil. It's still delicious. There are skills in cooking.
