Chinese Food
Stewed beef tendon
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I've always wanted to make a dish. I haven't made any bittern. The little angel sends out her beef noodles in the group every day. My heart is itchy. I want the recipe to marinate myself.
Cooking ingredients
Cooking Steps
Step1:All materials are ready. The tendon is washe
Step2:Boil the pot under the water and scoop it u
Step3:Take another clean pot. Put in two bowls of water. Put all ingredients in it. Then add sugar, old soy sauce, raw soy sauce and salt
Step4:Put the beef in the lid and bring to a boil. Simmer for 2 to 3 hours.
Step5:If you don't eat the marinated beef, the suggestion of the little angel is to soak it in the pot for one night and add more flavor the next day
Step6:Slice it and eat it freely. It's a big piece with a big mouth
Step7:Another bow
Step8:Another bowl of sliced beef noodle
Step9:Ha ha. Can't help i
Cooking tips:I used to put onion, ginger and garlic in the ingredients. But I don't have onion in my house. I just have citronella. So I'll replace it. It has a different flavor. If I don't have citronella at home, I just put onion. There are skills in making delicious dishes.
