Chinese Food

Cooking Steps

1. 

   Step1:Cut the lean meat into shreds.

2. 

   Step2:Add 2G of Kellogg chicken powder.

3. 

   Step3:Mix well and marinate for 1520 minutes.

4. 

   Step4:Clean the celery with cramps.

5. 

   Step5:Cut into segments.

6. 

   Step6:Cut the scallions and dried peppers into segments.

7. 

   Step7:Heat the frying pan and pour in the right amount of cooking oil. Put in the marinated shredded meat and quickly stir fry until the color changes.

8. 

   Step8:Heat up the remaining oil at the bottom of the pot. Stir in the scallions and dried peppers to give the flavor.

9. 

   Step9:Add celery and stir fry for one minute.

10. 

    Step10:Put in the shredded meat. Stir fry with a little salt.

11. 

    Step11:Stir fry 2G of Jiale chicken powder evenly.

12. 

    Step12:The shredded meat marinated with chicken powder is smooth and tender. The celery is crisp and delicious.

13. 

    Step13:Isn't it very simple.

14. 

    Step14:Finished product.

15. 

    Step15:Finished product.