Cooking Steps

1. 

   Step1:A little crucian car

2. 

   Step2:Salt the fish. Marinate with a little cooking wine for ten minutes

3. 

   Step3:Prepare onion, ginger, shallot, medlar, some green beans and other ingredient

4. 

   Step4:Cut up the green onion and coriande

5. 

   Step5:Put ginger, medlar and green beans in the po

6. 

   Step6:Put the salted fish in the pot after boiling with water. Cook for five minutes. Put salt in the pot, less white pepper and simmer slowly

7. 

   Step7:Seasoning with chicken essenc

8. 

   Step8:Take out a drop of sesame oil from the fish. Cut up the end of coriander and shallot. Nourishing crucian carp soup. For reference onl