Chinese Food
Love cookies
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Love is company. I have to go with you. -
Cooking ingredients
Cooking Steps
Step1:Weigh 250g of flour. Knock 2 eggs into the basin. Add 40g of sugar and 40g of oil (peanut oil for me). Melt the yeast powder with a little water or milk (20g).
Step2:Mix the eggs, oil and sugar evenly, then pour in yeast water and mix well.
Step3:Add flour.
Step4:Knead it into a soft dough. If there is a bread machine and flour, it's best. It's sticky because of hand kneading. But it doesn't matter if the fermentation is finished.
Step5:Ferment to twice the size.
Step6:Sprinkle a small amount of dry flour. Take out the dough and exhaust.
Step7:Roll it into a round cake. It's about 1cm thick. It's not easy to bake it if it's too thick.
Step8:Pluck out love with a heart-shaped mold.
Step9:The rest of the dough should be kneaded together again and rolled into a round cake to pick up the love until it is used up. The germinated embryo of the prepared sweet cake will wake up for about 20 minutes. The germinated embryo will have some swelling.
Step10:Brush the pan with a little oil. Heat it and put in the sweet cake embryo. It's OK to use electric pi
Step11:Slowly burn the small fire until both sides of the cookie are colored. Note that it's easy to paste. So it must be a small fire. And it's better to keep turning the bottom of the pot gently. This can effectively prevent burning. In the middle, you can also close the fire cover and simmer for a while. Repeat this several times until both sides of the cookie are burnt yellow.
Step12:You can also stand the cookies up like this and burn them on both sides. This will also help the cookies ripen.
Step13:Out of the pot. It's crispy and fragrant to eat when it's hot. Put it in a bag when it's cool. The next day, the cookies will return oil and become softer.
Step14:Big love is baked in an oven. Preheat it in advance and heat it up for 100. Lower it to 220. Put it in the middle. Remember to cover the whole process with tin foil.
Step15:Turn one side over and bake it for about 30 minutes. Time is up to you.
Step16:Fluffy, soft and sweet.
Step17:May love be like first sight.
Cooking tips:It's easy to see that the cake is not cooked and has been pasted when you use the pan. So please be patient. There are skills in making delicious dishes.
