Chinese Food

Cooking Steps

1. 

   Step1:Material preparation. Sugar powder can be increased or decreased according to personal taste. Butter low powder 1-

2. 

   Step2:Butter softens. Beat egg beater into mil

3. 

   Step3:Add sugar powder several times. Add whole egg liquid several time

4. 

   Step4:Bubble beat durian powder, low powder, mix and stir, sift i

5. 

   Step5:Add cranberries. Put them in the mol

6. 

   Step6:Up and down for 175 ° 35 minute