Chinese Food
White fungus and pear soup. Moistening dryness and nourishing qi and blood in autumn
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It's getting cold recently. The air is a lot dry. It's early autumn. Don't drink cold again. Make yourself a bowl of fresh and moist sweet soup. Add some dates to replenish qi and blood. Go to bed early and get up early. Love yourself carefully
Cooking ingredients
Cooking Steps
Step1:The tremella needs to be soaked for an hour in advance. After it is soaked, wash it and cut it with a knife or food scissors to make it as small as possible. This is good for stewing in the shortest time and making it as soft and glutinous as possible. Add in the jujube cold underwater pot and boil it for about 10 minute
Step2:It's said that Sydney has the best effect of moistening the lungs without peeling and phlegm removing. I'm still worried about the problem of agricultural disability. I'll take the skin off
Step3:Snow pear into the pot. Change to a small pot ste
Step4:Cover the pot. Light the fire for 23 hours. Be careful not to throw the pot
Step5:It's very sweet without the use of icing sugar. Of course, you can also choose to add some. It's very sweet
Cooking tips:There are skills in making delicious dishes.
