Chinese Food

Cooking Steps

1. 

   Step1:Mix the three color dough separatel

2. 

   Step2:Squeeze into the surface of the cake mold and smooth i

3. 

   Step3:When baking for 10 minutes, cut a long mouth with a knife on the surfac

4. 

   Step4:Cool after bakin

5. 

   Step5:Slic

6. 

   Step6:It's delicious. It's fragrant. It's not too greasy without too much sugar