Chinese Food

Cooking Steps

1. 

   Step1:Prepare the materials for frying onion oi

2. 

   Step2:Add rapeseed oil to the pot and heat it, then put the chopped scallion and sea rice into the pot and fry slowly over medium low hea

3. 

   Step3:Until the scallion leaves are scorched yellow, take out the scallion leave

4. 

   Step4:Pour in the mixture of raw and aged white sugar and heat it until it bubbles, then turn off the fire

5. 

   Step5:After the noodles are cooked, drain the water and pour in the freshly made scallion oil and mix wel