Girl's dream: makaron recipe

TPT-:8 almond powder:45g sugar powder:45g egg white:17g sugar water -:8 sugar:36g purified water:12g protein cream -:8 egg white:17g sugar:8g protein powder:1g toner:moderate amount https://cp1.douguo.com/upload/caiku/3/8/1/yuan_389cc60a5d88912f34360596a6eaae71.jpeg

Girl's dream: makaron recipe

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Girl's dream: makaron recipe

A girl's feelings are always poetry. The first time I received Jiuyang powder Xiaobao, I decided to make a pink macarone with it. The macarone with powder and the Jiuyang small baking oven with high beauty are really girls' heartbreak. -

Cooking Steps

  1. Step1:Prepare all materials.

  2. Step2:Almond powder and sugar powder are mixed and sifted.

  3. Step3:TPT dig pit and add 17g egg white. Cover.

  4. Step4:Boiling sugar water. Pure water and sugar in the fire.

  5. Step5:The protein is added with sugar and protein powder at one time and sent to the wet and dry state.

  6. Step6:Boil the sugar water to 118 degrees. Turn off the heat. Add it into the protein cream in a streamline shape. Add it and beat it with the eggbeater at high speed until it is dry and foamy.

  7. Step7:The TPT in the first step is mixed evenly until there is no dry powder.

  8. Step8:Take one third of the whipped cream and add it to the previous step. At the same time, add the toner.

  9. Step9:First mix and press. Mix well.

  10. Step10:Add the second protein.

  11. Step11:Qi wind is the same.

  12. Step12:Add the remaining protein cream.

  13. Step13:The third time, it must be gentle. Turn it over until it's like a ribbon.

  14. Step14:It's put into a flower mounting bag with a round flower mouth. Squeeze vertically on the baking tray to dry the skin.

  15. Step15:Preheat the oven in advance for 160 ° C and 20 minutes. The temperature is more stable if the time is longer. Dry the skin until it is not sticky. (about 20-30 minutes) put it into the oven and bake for 15 minutes at 160 ℃.

  16. Step16:Roasted ponies. Cool them after they come out of the oven. Match them by size.

  17. Step17:Just put the stuffing you like.

  18. Step18:Write production step

  19. Step19:Write production step

Cooking tips:1. Macarone is sweet. It can be served with tea or black coffee. Taste it carefully. 2. The filling can be added with Matcha, cocoa, etc. to increase the taste. 3. Macarone is better after being refrigerated overnight. 4. Don't worry about uncovering it after it's out of the oven. It's easy to stick to the bottom. Wait for the air to cool before uncovering and matching by size. There are skills in making delicious dishes.

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