Cooking Steps

1. 

   Step1:Lactone bean curd cut into slices and set on a plat

2. 

   Step2:Cut the preserved eggs and put them on the cut lactone tof

3. 

   Step3:Chopped green peppe

4. 

   Step4:Put chopped green peppers, vinegar, salt, sesame oil, soy sauce, chopped peppers, chicken essence and spicy oil in the bow

5. 

   Step5:Mixed juic

6. 

   Step6:Evenly pour the sauce into the preserved egg and tof