The chickens and mushrooms are new. They are healthier every year.
Step1:Wash the chicken and control the water. Add in the soy sauce and yellow wine, mix well. Marinate for 15 minute
Step2:In a hot pot, add oil, onion and ginger to stir fry. Add spices to stir fry
Step3:Stir fry the chicken until the juice is dried. Add the water that is level with the meat and bring to a boil. Cook for 20 minutes on a low heat. Put in the mushrooms and lotus root sticks. Cook for 5 minutes and put the juice into a plate.
Step4:Serve. Serve with rice. It's on.
Cooking tips:There are skills in making delicious dishes.