Chinese Food
One can eat a plate of fried crab with ginger and scallion
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This dish is my husband's specialty. Every time, he will fry a big plate. Then he quietly watched me lick my fingers and eat while boasting that he could not find North
Cooking ingredients
Cooking Steps
Step1:Clean the swimming crab. Break off the shell and cut it into piece
Step2:Put cornstarch on each small piece. The crab meat won't be scattered when it's fried
Step3:Cut the green onion into sections. Cut the ginger into coarse grains. Cut the garlic into garlic grains for later use
Step4:Add some cooking oil into the pot. Add ginger, scallion and garlic to stir fry the oil when it's hot
Step5:Stir fry the swimming cra
Step6:Add some cooking wine when the crab changes colo
Step7:Add a proper amount of Weishida Meiji fresh soy sauce for seasoning. Stir fry until it's cooked, then you can start the pot^_ ^
Step8:Let's set the plate to eat^_ ^
Cooking tips:There are skills in making delicious dishes.
