Chinese Food

Cooking Steps

1. 

   Step1:Prepare all ingredients and tool

2. 

   Step2:Butter softened and sugar powder adde

3. 

   Step3:Add protein and kill agai

4. 

   Step4:Add milk powder and stir evenl

5. 

   Step5:Add the flour with low gluten and mix it well agai

6. 

   Step6:Put the dough evenly stirred into the flower mouth mounting bag.

7. 

   Step7:Finally, squeeze the dough in the flower mouth and flower mounting bag into the prepared baking pan. Preheat the oven at about 160 degrees. Put the baking pan into the oven and wait for about 20 minutes before eating.