Chinese Food

Cooking Steps

1. 

   Step1:The first step is to cut the length of the ha

2. 

   Step2:Beat up the egg

3. 

   Step3:Cut three carrots into a crisscros

4. 

   Step4:To the oil in the po

5. 

   Step5:Put the eggs in the pan and fry them into a round shap

6. 

   Step6:Chop up the egg

7. 

   Step7:Put carrot and ham sausage in the po

8. 

   Step8:Pour the water into the pot and then the soy sauce into the po

9. 

   Step9:Simmer for one to two minute