Chinese Food

Cooking Steps

1. 

   Step1:Clean the fish.

2. 

   Step2:Chop the fish with the back of the knife.

3. 

   Step3:Add a little starch, white pepper, egg white and salt. Mix well.

4. 

   Step4:Delicate fish mud.

5. 

   Step5:Make fish balls with two spoons.

6. 

   Step6:Start the pot and boil the water. Boil the fish balls.

7. 

   Step7:Peel and cut the wax gourd.

8. 

   Step8:Hot pot. Less oil. Stir fry garlic.

9. 

   Step9:Add in the wax gourd and stir fry for a while.

10. 

    Step10:Add some water. Proper salt and chicken powder. The fire broke out.

11. 

    Step11:Add fish balls. This soup is light and suitable for children.

12. 

    Step12:Add cilantro after cooking.

13. 

    Step13:Enjoy delicious foo

14. 

    Step14:Finished produc