Cooking Steps

1. 

   Step1:Wash the scallops. Prepare the mashed garli

2. 

   Step2:Dang. Dang. Dang. Today's main supporting role is on the stage. Golden dragon fish grandma's small mustard seed oil. When it's opened, it's fascinated by its fragrance

3. 

   Step3:Golden yellow. Pure mustard seed oi

4. 

   Step4:Stir fried garli

5. 

   Step5:Pour in the leaves and stir fry. Stir until soft. Season and leave the po

6. 

   Step6:Finished produc

7. 

   Step7:Finished produc