Chinese Food
Hongjishenshan porridge
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I'm very weak recently. Drink red ginseng mushroom porridge to replenish qi and strengthen my health. If you don't understand, please consult Nikola goods
Cooking ingredients
Cooking Steps
Step1:Rice + proper amount of water. Drop a few drops of cooking oil. Soak for 15 minutes. Discharge rice cooker according to the porridge table. Prepare other ingredients for porridge cooking. Red ginseng blade with good hair (if you are afraid of fishiness, you can remove the sea cucumber flower. Try to keep it as much as possible. Sea cucumber flower is the most nutritious part
Step2:Remove the skin of yam and change the knife.
Step3:Green onions and ginger change into knives; half tomatoes change into knives.
Step4:Ten minutes before the porridge is finished. Put yams and tomatoes in. After five minutes, set aside some chopped onions. Put the rest of the ingredients together. Finally, decorate it with scallion.
Cooking tips:I usually put some tomatoes when cooking seafood porridge. It will increase the taste of porridge. Red ginseng is easy to cook after soaking. So control the time. Usually often drink sea cucumber porridge. It's very helpful to improve the physique. In the process, if you have any questions, you can consult nikolagoods for cooking skills.
