It's very simple today. It's a classic combination of vegetables and meat. Put the meat directly into the vegetables. Steam them in the upper pot. The vegetables are mixed with meat stuffing. The meat has the fragrance of silk vegetables. It's very delicious. Zucchini is rich in vitamin C, glucose and other nutrients, especially calcium. It can enhance immunity, play the role of anti-virus and tumor. Reference age - 12m+
Step1:Ingredients: 1 zucchini, 50g pork, 20ml wate
Step2:Dice the pork. Add water and beat it into a tender paste. Add some lemon juice and marinate to remove the fishy smell.
Step3:Peel and cut the zucchini into three sections. Use chopsticks to poke out the middle seeds.
Step4:Put the meat in the zucchini.
Step5:Cut it into pieces. There are gaps in it that are not stuffed into the meat. Fill them up again.
Step6:All right.
Step7:Steam on cold water for 10 minutes.
Step8:Done.
Cooking tips:Nutritionist mom focuses on 03 baby nutrition meal. There are skills in making delicious dishes.