Chinese Food
Bamboo shoot insect
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A small town in Lufeng, Guangdong Province is called Donghai's food that must be eaten every autumn
Cooking ingredients
Cooking Steps
Step1:Add some cold water to the sticky rice flour and mix well. Heat in the pot until it is lumpy. Then mix in the sticky rice flour until it can be rubbed.
Step2:Polished rice ball
Step3:Stir fry shrimp and garlic. Add some water and bring to a boil, then add rice balls and cook to taste
Step4:Finished produc
Cooking tips:There are skills in making delicious dishes.
