Cupcakes

egg:4 low gluten flour:100g sugar:85g https://cp1.douguo.com/upload/caiku/d/4/c/yuan_d4b160c48355dcb1b119d3e8190d726c.jpeg

Cupcakes

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Cupcakes

Children can operate it.

Cooking ingredients

Cooking Steps

  1. Step1:Break up four egg

  2. Step2:Sugar 85g.

  3. Step3:Add sugar. Sift in low gluten flou

  4. Step4:Automatic whisk. It's sticky

  5. Step5:Put it in the oven. Middle level Bake at 170 for 25 minute

  6. Step6:In separate cups. Sesame on to

  7. Step7:It's about time.

  8. Step8:Well done.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Cupcakes

Chinese food recipes

Cupcakes recipes

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