Chinese Food
Spicy pickled fish
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It's well-known that pickled fish is delicious. A good helper for appetizers. Autumn dryness is suitable for the next meal. Go to the supermarket and buy the pickled fish seasoning and longliyu. I really want to satisfy my appetite. I did it immediately. Fish is delicious and smooth, but it's hard to bear the spicy taste and enjoy the perfect taste. Eat a big bowl of spicy rice. It's really the next meal. The rest don't want to eat too spicy. It's mainly the sauce in the material bag. There's also a bag that will be spicy if you put it a little bit next time
Cooking ingredients
Cooking Steps
Step1:Main ingredients: Longli fish, sauerkraut fish ba
Step2:Sliced fis
Step3:Put it in the container. Put the cassava powder and oil it. Grab it. Mix the cassava powder
Step4:Cut the vegetables and soak them in the water, or they will be too salty
Step5:Oil hot pot. Put the hot sauce bag. This must be put les
Step6:Stir fry the hot sauce and vegetables. Then add some wate
Step7:You can cook the fish in the pan
Step8:Fish pieces are put in one by one. After all, turn off the fire.
Step9:
Cooking tips:1. Fish slices are smoother and tender with starch. Can eat spicy multi seasoned bag. 2. Just boil the fish slices. There are skills in making delicious dishes.
