Chinese Food
Spicy pickled fish
(107068 views)It's well-known that pickled fish is delicious. A good helper for appetizers. Autumn dryness is suitable for the next meal. Go to the supermarket and buy the pickled fish seasoning and longliyu. I really want to satisfy my appetite. I did it immediately. Fish is delicious and smooth, but it's hard to bear the spicy taste and enjoy the perfect taste. Eat a big bowl of spicy rice. It's really the next meal. The rest don't want to eat too spicy. It's mainly the sauce in the material bag. There's also a bag that will be spicy if you put it a little bit next time
Cooking ingredients
Cooking Steps
Step1:Main ingredients: Longli fish, sauerkraut fish ba
Step2:Sliced fis
Step3:Put it in the container. Put the cassava powder and oil it. Grab it. Mix the cassava powder
Step4:Cut the vegetables and soak them in the water, or they will be too salty
Step5:Oil hot pot. Put the hot sauce bag. This must be put les
Step6:Stir fry the hot sauce and vegetables. Then add some wate
Step7:You can cook the fish in the pan
Step8:Fish pieces are put in one by one. After all, turn off the fire.
Step9:
Cooking tips:1. Fish slices are smoother and tender with starch. Can eat spicy multi seasoned bag. 2. Just boil the fish slices. There are skills in making delicious dishes.
Perfect
Spicy pickled fish is my favorite Chinese food