In autumn, let's moisten the tremella

Step1:Soak the fresh tremella and lotus seeds for half an hour before washin

Step2:Cut the jujube in half and take out the core. Prepare the wolfberry fruit and ice sugar cubes

Step3:Pour 1000ml clear water into the po

Step4:Tremella and lotus seeds in the po

Step5:Stew with ice sugar for 1 hou

Step6:Delicious soup with red dates, lotus seeds and Tremell
Cooking tips:There are skills in stewing sugar water, moistening with ice sugar and making dishes delicious.