Fried tenderloin recipe

Fried tenderloin

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Cooking ingredients

corn starch:75g

baking soda:moderate amount

white pepper:moderate amount

salt:moderate amount

five spices:moderate amount

salt and pepper:moderate amount

Cooking Steps

Step1:Cut fillet. Marinate with salt, white pepper and five spices for half an hour.

Step2:Mix starch, flour, eggs, baking soda and water evenly. Do not dilute them.

Step3:Fry the oil for 5 minutes. Then fry it out.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried tenderloin

Chinese food recipes

Fried tenderloin recipes

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