Fried fish with sweet noodles

flour:200g big egg:2 sugar:30g milk or warm water:50 g yeast:2 g peanut oil:moderate amount https://cp1.douguo.com/upload/caiku/1/7/f/yuan_172513941adaa5f02a3ae27ae39c414f.jpg

Fried fish with sweet noodles

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Fried fish with sweet noodles

When I was a child, my mother would fry a big pot of sweet fish with peanut oil after drying it every autumn. My brother and I could eat it to our heart's content. The taste of crispy and sweet lingered in our hearts. We can't forget it up to now. -

Cooking Steps

  1. Step1:Sweet and fragrant pancakes (we like to call noodle fish). If you want to make breakfast, it's not hot now. It's late in the evening (after 10 o'clock). The noodles just open in the morning. You can eat them in about 20 minutes. If the temperature is high, it's best to refrigerate and ferment in refrigerator. You'll have experience if you do it several times.

  2. Step2:Eggs (about 110g of egg liquid). Milk (water is OK). Sugar and yeast are put in the basin together.

  3. Step3:Stir until the yeast is almost ready. Pour in the flour. 200 grams of flour. 3 people. 2 adults and 1 child. The meal is not large, just a good breakfast.

  4. Step4:Use chopsticks to stir the dough into a soft paste. Do not knead it by hand because it is too sticky. It is OK to use a bread machine. It's better to add some milk or water first. If the dough is not soft, add it several times.

  5. Step5:Put a layer of oil on the surface of the dough. Let it warm and start to ferment.

  6. Step6:Fermented to 23 times the size. The dough is in this state because it is soft.

  7. Step7:Heat the pot with oil. Prepare another small dish of oil. Rub your hands a little and pull off a small piece of dough. It won't stick to your hands.

  8. Step8:Flatten it. Stretch it a little more. Because the dough is very soft, it's stretched out with a little effort. There's nothing particular about the shape. It's good to be free. Be careful to stretch it thin, because the dough will bulge in the oil pan. Too thick to ea

  9. Step9:In turn, fry in the oil pan. I usually judge whether the oil temperature is appropriate - pull a little dough and put it in the pot. If the dough floats, it can start frying.

  10. Step10:Light the fire. Turn over the side. Don't paste it. Fry until both sides are yellowish, then drain the oil. The one in the upper left is a little over the top.

  11. Step11:Sweet fried pancakes.

  12. Step12:Let it cool a little and then you can eat it. Crispy, fragrant and sweet. The children immediately eliminate three. The food that can't be eaten will become soft and delicious in the bag.

  13. Step13:It can also be stretched into this oval shape. Maybe it looks like a fish, so it's called a noodle fish.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried fish with sweet noodles

Chinese food recipes

Fried fish with sweet noodles recipes

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