Black sesame, walnut, black rice paste

walnuts:35g cooked sesame:35g water:1000ml black rice:35g https://cp1.douguo.com/upload/caiku/4/7/a/yuan_47924b0ec7d106dd1ee808c9ad3ce4ca.jpeg

Black sesame, walnut, black rice paste

(107131 views)
Black sesame, walnut, black rice paste

The taste of this drink is like rice paste. It's not as thick as paste. It uses black sesame, walnut and black rice. They are good kidney tonics. It's also simple to make. It's made by supel alcohol pulper. The taste is smooth. -

Cooking Steps

  1. Step1:Black sesame is in the pot. Heat it over low heat. Stir fry i

  2. Step2:Prepare walnuts and black ric

  3. Step3:Stone grinding and rolling technology used in SUPOR alcohol pulpe

  4. Step4:Mounting grinding hea

  5. Step5:Put on the grinding buckl

  6. Step6:Add black sesame, walnut and black ric

  7. Step7:Add water to 1000ml. Cove

  8. Step8:Plug in. Select the coarse rice paste function key. Press star

  9. Step9:The sound prompt represents that rice paste is read

  10. Step10:Finished products. Slag fre

  11. Step11:Finished produc

  12. Step12:Finished produc

  13. Step13:Finished produc

  14. Step14:SUPOR alcohol milk machine makes fine soymilk and rice paste.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Black sesame, walnut, black rice paste

Chinese food recipes

Black sesame, walnut, black rice paste recipes

You may also like

Reviews


Add Review