[traditional customs] Chaoshan people like to eat ginger and potatoes. New year's Eve in the oven. One of the dishes is usually sweet ginger and potato. On the first day of the new year, when relatives and friends come to visit the new year, the host will cook a bowl of ginger and chips soup to entertain them. According to the folk custom of Chaoshan, guests can say goodbye to other hospitality. Only this bowl of ginger and potato soup has to be eaten. Because it shows the host's respect for the visitors. In the past, the next morning when the bride passed the door, she would also have a bowl of sweet potato soup specially made for her by her grandmother or sister-in-law. In the eyes of Chaoshan people, Jiangshu soup is not only a common food, but also a symbol of sweetness, happiness, auspiciousness and happiness. Wuguo soup is the favorite sugar water of Chaoshan people. It's everywhere. I'm tired of shopping. I sit down and drink a bowl of it. It's also a necessary snack for the festival. It contains the auspicious meaning of a good harvest. Although it's called Wuguo soup, its material is not fixed. It's OK to lack something. Or you can add your favorite material. Put it into Chaoshan Wuguo soup and cut it into silk
Step1:Prepare material
Step2:Partridge eggs boiled in cold water, peeled after col
Step3:Soak job's tears and lotus seeds in advance for 8 hours. Wash the longan meat. The lilies are peeled and rinsed. The ginger and potatoes are peeled and sliced.
Step4:Soak job's tears and lotus seeds in advance for 8 hours. Wash longan mea
Step5:Preheat the braise pot. Pour in the boiling water. Close the lid and preheat for 15 minutes. Then pour out the hot water in the pot
Step6:Peeled ginger and potatoes. Sliced ginger and potatoe
Step7:Cook the ingredients in the pot for five minute
Step8:Put the ingredients in the casserole and simmer for two hours at the eighth minut
Step9:Put the ingredients in the casserole and simmer for two hours at the eighth minut
Cooking tips:There are skills in making delicious dishes.