Chinese Food

Cooking Steps

1. 

   Step1:Mash the avocado with mayonnaise. Beat up the eggs with a little salt.

2. 

   Step2:Spread the butter puree evenly over the toast.

3. 

   Step3:Fry the eggs and shrimps in the pot.

4. 

   Step4:Mash.

5. 

   Step5:Sheng Chu.

6. 

   Step6:On toast covered with avocados.

7. 

   Step7:Sprinkle some basil.

8. 

   Step8:Finished produc

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc

11. 

    Step11:Finished produc