Braised noodles with bean curd

beans:200g hand rolling noodles:150g streaky meat:150g minced garlic:moderate amount salt:moderate amount raw:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/9/6/5/yuan_9665edc8555b9c29f73b4dadf741f2b5.jpg

Braised noodles with bean curd

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Braised noodles with bean curd

It's a delicious lazy mode.

Cooking Steps

  1. Step1:Add in the cold water of cooking wine, boil and blanch the pork. Wash. Set aside.

  2. Step2:Diced streaky pork. Dry fry in a wok until it is oily. Add in diced beans. Continue to stir fry until the beans are wrinkled. Add hot water. Stew until soft. Set aside enough soup to stew the noodles.

  3. Step3:Roll the surface by hand.

  4. Step4:Out of the pot.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised noodles with bean curd

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Braised noodles with bean curd recipes

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