Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut the beans. Peel the tomatoe

2. 

   Step2:Steam noodles in a steamer for about 15 minute

3. 

   Step3:Stir fried soybeans and tomatoes with salt and stewed in water over low hea

4. 

   Step4:Prepare a basin of warm water. Pour in the oil and sal

5. 

   Step5:Put the steamed noodles in the water for 2 minute

6. 

   Step6:Spread the noodles evenly on the cooked dishes. Add salt. Cover and simmer until the soup is dry

7. 

   Step7:Mince the garlic. Add five or thirteen spices of balsamic vinegar. Sti

8. 

   Step8:Open the lid. Have a little soup. Add the garlic juice and stir in the soy sauce or soy sauce

9. 

   Step9:Out of the pot. In the pan....