Hot and sour razor clam

razor:500g scallion, ginger and garlic:moderate amount raw:moderate amount peanut oil:moderate amount millet pepper:2 oyster sauce:moderate amount sour bamboo shoots:100g https://cp1.douguo.com/upload/caiku/3/4/3/yuan_345b65f16e0808dc6e000d9f8bfce3b3.jpeg

Hot and sour razor clam

(107304 views)
Hot and sour razor clam

A lot of people can't accept the taste of sour bamboo shoots. I don't know how many delicacies they missed.

Cooking Steps

  1. Step1:Hot pot, cold oil, scallion, ginger and garlic slice

  2. Step2:Put in the pickled bamboo shoots, millet peppers and chili sauce in turn (this chili sauce contains garlic and Douchi. It's made by my father-in-law. It can be used but not put

  3. Step3:Put in the razo

  4. Step4:Add cooking wine, soy sauce and oyster sauce successively. It's finished

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot and sour razor clam

Chinese food recipes

Hot and sour razor clam recipes

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