Rice in Ma soup

potatoes:2 fried peanuts:a large number All kinds of beans (cooked noodles):moderate amount millet:1 tablespoon shallot:a handful salt:moderate amount https://cp1.douguo.com/upload/caiku/8/0/5/yuan_80052b82b5a5a45d0053caed91e8f4f5.jpg

Rice in Ma soup

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Rice in Ma soup

Cooking Steps

  1. Step1:Soak the beans overnight in advance. Peel the cooked peanuts and beat them into coarser powder. Cut the potatoes into large piece

  2. Step2:Put the peanut foam and the soaked beans into the pot. Add enough water and boil over high heat. Turn the low heat to boil for 40 minutes

  3. Step3:In the pot, add potato chips and some millet. Cook over low heat until the potatoes are soft and the bean noodles are soft. Then turn off the heat. Add some pickled green onion and cover it for 10 minutes, and you can eat it

Cooking tips:In the end, use a casserole or a thick iron pot. Otherwise, it's easy to paste the pot and cook delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rice in Ma soup

Chinese food recipes

Rice in Ma soup recipes

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