Chinese Food
Stir fried shredded pork
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I don't remember eating thousands of pieces before. I don't know what kind of thousands of pieces are. Since I came to Hubei, I gradually like them. It's very good to eat hotpot or fried meat.
Cooking ingredients
Cooking Steps
Step1:Wash thousands of sheets with water. Then cut them.
Step2:Wash pork and cut into strips. Add ginger and cut into strips. Add some salt, soy sauce and starch, mix well and marinate for about 10 minutes
Step3:Boil the water in the pot. Add 1 teaspoon of salt and mix well. Add 1000 pieces of silk into the hot water and scald for 1 or 2 minutes. Remove and drain for standby
Step4:Cut the green and red pepper
Step5:Stir fry the shredded meat in the oil until it changes color, then put it out for later use
Step6:Oil in the bottom of the pot. Pour in the drained thousand pieces of silk and stir fr
Step7:Add the fried meat. Then pour in the raw and old soy sauce a little. Stir fry with some salt
Step8:Finally, add the green and red peppers and stir fry them to make the pot come out
Step9:Finished produc
Cooking tips:There are many ways to make it. It can be cold, stir fried and boiled. Before cooking, scald it quickly with hot water. It can effectively remove the beany smell. And the taste of the dish is soft and not hard. There are skills in making delicious dishes.
