Chinese Food

Cooking Steps

1. 

   Step1:Peanut is ground by a blende

2. 

   Step2:Add in the golden salsa cream and mix well.

3. 

   Step3:Divided into seven small balls on average.

4. 

   Step4:Mix the ice noodles with boiling water.

5. 

   Step5:It's easy to get together.

6. 

   Step6:Roll it into a smooth ball.

7. 

   Step7:It's also divided into seven small doug

8. 

   Step8:Pack the stuffing.

9. 

   Step9:Sprinkle a thin hand powder in the mold. It's the fried glutinous rice powder.

10. 

    Step10:Just put in the dough and press hard. It's simple.

11. 

    Step11:Exhibition mol

12. 

    Step12:It's still pretty.