Chinese Food
Steamed slices with bean curd
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Suddenly, I want to eat bean curd. It's a chance to make a steamed bread version.
Cooking ingredients
Cooking Steps
Step1:Slice the steamed bread. Stir the beancurd and spread it on the surface of the steamed bread. Sprinkle the white sesame. Brush the peanut oil on the tin paper thinly. Preheat the oven at 200 degrees. Bake the steamed bread for about 10 minutes. Each oven will consider it at different times.
Step2:I'll be fine in ten minutes. Eat it. Those who like the taste of Sufu should like it very much.
Cooking tips:There are skills in making delicious dishes.
